Grilled Steak Marinade

Recipe for 2 pounds of steak.

Mix 2 Tbsp Steak Blend with

1/4 Cup Fresh Lime Juice

1/4 Cup Low Sodium Soy Sauce or Coconut Aminos

2 Tbsp Olive Oil ( only needed for lean cuts of meat) 

Combine all ingredients in a bowl, then add the steak.

Marinate on counter for 30 minutes prior to grilling. discard excess marinade.

TIPS!!!

1- Pat dry your meat so it can better absorb the marinade.

2- Meat that is cooked cold will not cook even. Always leave your steak to rest on counter for 30 minutes before cooking.

3- If pan frying instead of grilling, use half the ingredients and discard excess marinade.

4- Marinade works best for tougher cuts of meats, for fattier cuts use as a dry rub.