Meatloaf Recipe
This easy, flavorful meatloaf recipe is a comforting favorite made with lean ground beef and TruFlavor’s Meatloaf Lovers Seasoning Blend. A perfect mix of herbs and spices, breadcrumbs, ketchup, Worcestershire sauce, and a touch of warmth come together to create a juicy, savory loaf every time. Ready in under an hour, it’s a no-fuss weeknight dinner the whole family will love.
INGREDIENTS
- 1 Lb. Lean Ground Beef
- 4 tsp TRUFLAVOR MEATLOAF LOVERS SEASONINGS BLEND
- 2/3 Cup Bread Crumbs
- 1/4 Cup Warm Water
- 1 Egg
- 2 Tbsp Ketchup
- 1 Tbsp Worcestershire Sauce
DIRECTIONS
- Preheat oven to 350 degrees. In a large bowl combine all ingredients until evenly mixed, be careful to not overwork the meat.
- Place in a lightly greased loaf pan OR form into a tightly packed loaf and place in a lightly greased heavy bottom oven pan or baking dish.
- Cook for 40-45 minutes. .
Tip: This Seasoning Blend is also great on Roasted potatoes, Home fries, Meatballs, Sausage & Peppers and More. Serves 4